Cooking Utensils

  • Basic cutting utensil, essential in any kitchen.

  • Common utensil for eating and serving food.

  • A quiche pan is cookware made for baking quiche.

  • Round-bottomed pan for stir-frying, from China.

  • Basic eating and serving utensil with tines.

  • Common stovetop cooking vessel, essential pan.

  • Glass container for storing food, often used in cooking.

  • Container for liquids like milk or stock in the kitchen.

  • Pan for frying on stovetop, core cookware.

  • General term for plate/bowl used for serving food.

  • Hand tool to peel veggies, common in kitchens.

  • Common knife style used for food prep tasks.

  • Tool with holes for shredding cheese, veg, etc.

  • Common serving and mixing dish used in cooking.

  • Tool for flattening dough, classic baking utensil.

  • Basic cooking vessel for boiling or stewing food.

  • Beating tool for eggs, batters, sauces.

  • Tool for cracking nuts; simple handheld utensil.

  • Classic stirring and mixing tool for cooking.

  • Small spoon for stirring or measuring tea.

  • A spoon used for serving; color doesn’t matter

  • Hand utensil for beating eggs or batter.

  • Dining accessory for wiping hands and mouth.

  • Manual juicer fits, handheld tool to extract juice.

  • Flat cover for pots and pans, key for simmering.

  • Hand tool for removing apple cores cleanly

  • Manual food cutter; kitchen tool for dicing veggies.

  • Hand grinder can mill spices, coffee, or meat.

  • A vessel can hold, mix, cook, or serve food.

  • Cup used to hold or serve drinks at table.

  • A grill cooks food over direct heat 🔥

  • Sharp tool for chipping ice blocks for drinks.

  • A handheld lighter can ignite a stove or culinary torch.

  • Tool to separate egg yolk from white, very handy

  • Manual tool to peel apples and other fruit

  • Utensil that cuts apples into wedges

  • Colander/strainer used to drain pasta or veggies.

  • Potato masher, hand tool for mashing foods.

  • Used to serve and hold cooked food at table.

  • Hand tool to squeeze lemons, common in kitchens.

  • An egg timer helps track cooking time precisely ⏱️

  • Kitchen rack holds hot pans or cools baked goods.

  • Handheld tool for serving ice cream.

  • Variant name of ice cream scoop utensil.

  • A handheld opener is a useful kitchen tool. 🔧

  • A vat is a large container used for food preparation.

  • Cooking vessel for tabletop simmering meals

  • A cooking net can strain and lift food neatly 🥣

  • Can opener cuts cans open, classic kitchen tool.

  • Another name for an apple slicer tool

  • Hand tool to crush garlic cloves for cooking.

  • Small knife for spreading butter and soft foods.

  • Utensil for extracting lemon juice from fruit.

  • Flat tool for flipping and turning food in pans.

  • Tool used to grip and open tight jars in the kitchen.

  • Meat mallet, used to pound and tenderize meat.

  • Special pan design used for baking cakes.

  • Large spoon for serving or measuring food.

  • Tool for removing vegetable or fruit skins.

  • Heavy iron pan used for cooking on stove.

  • Flat dish for carrying or serving food.

  • Manual whisk used to beat eggs.

  • Protective hand gear for handling hot pans

  • Small handheld tool to remove orange peel

  • Cutting board supports chopping food safely.

  • Utensil that slices boiled eggs evenly.

  • Tool for extracting juice from oranges, common

  • Pan with nonstick coating for frying food.

  • Pan used directly on heat for cooking

  • Pot used for brewing and serving tea.

  • Measuring cup, standard tool for liquid volumes.

  • Just a spaced variant of “teaspoon”.

  • Type of spoon, just longer handle for stirring.

  • Potato ricer presses food through small holes.

  • Manual whisk used for beating or mixing

  • Cone tool to pour liquids into containers.

  • Common tray to freeze and form ice cubes.

  • A glass is a handy vessel for serving drinks 🥛

  • Small cup that holds a boiled egg to eat.

  • Cooking pan fries or sautés food on stovetop.

  • Tray with compartments to freeze and hold ice cubes.

  • Hand mincer, manual tool for finely chopping food.

  • Hand whisk/beater for mixing batters and eggs.

  • Colander-like tool for draining noodles.

  • Spoon is a classic basic cooking utensil

  • Mug, used to serve hot drinks at the table.

  • Still a spoon; being used doesn’t disqualify it.

  • Container that organizes cooking tools on counter.

  • Serrated knife used to slice bread loaves.

  • A kitchen tool used to mince meat and make sausage.

  • Specific knife type used for food prep.

  • Piping bag for icing cakes and desserts.

  • Tool to cut vegetables into pieces or shapes.

  • A roaster is cookware used for oven roasting.

  • Flat metal tray for baking cookies and pastries.

  • Pastry or basting brush for butter, oil, sauces.

  • Common serving or cooking spoon, clear utensil.

  • Oven or cooking gloves protect hands from heat.

  • A cooking tool for baking crisp, patterned treats.

  • Cast iron frying pan, classic cooking utensil.

Slová v zozname Cooking Utensils sú slová, ktoré hráči slovnej hry Meno, Mesto, Zviera, Vec napísali v odohraných hrách, zoradené podľa početnosti.